🌿【EU Certified Organic Pearl Tea】1380m Alpine Tea Garden｜Rainforest Alliance Certified｜Twisted by Jade Hands, Blooms in Water｜

🏔️ Organic Treasures from Above the Clouds
Tucked away at an altitude of 1,380 meters in the eastern foothills of the Alps, lies a legendary EU-certified organic tea garden. Shrouded in mist for an average of 200 days annually, with a temperature swing of 15°C between day and night, tea trees grow slowly in this pristine alpine environment, accumulating three times the amount of theanine and aromatic compounds found in ordinary tea gardens.

💎 Four Core Highlights
1️⃣ EU Organic + Rainforest Alliance Dual Certification
Certified according to EU Organic Agriculture Regulation (EC 834/2007) and certified by the Rainforest Alliance for Sustainable Agriculture. Every tea bead is traceable to its source, ensuring zero pesticides, zero fertilizers, and zero pollution.

2️⃣ 1,380-meter Alpine Ecological Tea Garden
Grown in the pristine Alps, with fresh air and water sourced from melted snow. The unique mountain climate imbues the tea with a refreshing alpine flavor and a lingering sweetness.

3️⃣ Traditional Hand-Rolling Technique
Tea masters with 20 years of experience hand-roll the tea leaves into beads, each precisely controlled to a diameter of 7-9 mm. This not only locks in the aroma but also ensures they expand perfectly upon contact with water, releasing a rich tapestry of flavor.

4️⃣ Sustainable Harvesting

We strictly adhere to the sustainable harvesting standard of "pick one, leave two," harvesting only the first buds picked 15 days before Qingming Festival. This ensures ecological sustainability at the tea garden while guaranteeing top-quality tea.

👃 Sensory Experience
• Dry Tea: Emerald green, mellow, with a delicate bean aroma
• Hot Brew: A blend of chestnut and orchid aromas
• Tea Infusion: Bright yellow-green, mellow and smooth
• Leaves: Tender green, uniform, with a lingering aftertaste

🏔️ Quality Traceability
• Origin: Tea plantation at 1,380 meters in the Alps
• Certification: EU Organic + Rainforest Alliance Certified
• Altitude: 1,380 meters
• Harvesting Period: 15 days before Qingming Festival in 2024

💡 Brewing Instructions
[Standard Brewing] 3g tea beads + 150ml/85°C hot water → Steep for 60 seconds
[Kung Fu Brewing] 5g tea beads + 120ml water → Instant brew, refillable up to 8 times
[Cold Brewing] 5g tea beads + 500ml cold water → Refrigerate for 6 hours

🌱 Healthy Choice
• Tea Polyphenols ≥ 32%
• Total amino acid content ≥ 4.5%
• Caffeine content ≤ 2.1%
• Rich in trace elements such as selenium and zinc