Jingshan Emerald Snow | Cotton Nourishing Essence

Tianmu Mountain's Spiritual Realm, A Thousand Years of Zen Tea's Essence
Nourished by Jingshan Clouds and Mist, Inherited from Ancient Song Dynasty Methods
Soft as Snow, Buttery Delight, Seaweed Fragrance
National Standard Top Grade Certification, Limited Annual Collection

🏔️ Jingshan's Secret Growing Environment
Core Production Area on the Northern Slope of Tianmu Mountain

1100 Meters Altitude, Surrounded by Clouds Year-Round

Bamboo Forests and Tea Tree Roots Intertwined and Symbiotic

Fertile Yellow Soil Rich in Rare Minerals

Immersed in the Thousand-Year-Old Zen Tea Culture of Jingshan Temple

🌿 Top-Tier Sensory Experience
Visual Feast:

→ Emerald Green with 96% Saturation

→ Golden Hairs Suspended Like Sparkling Morning Stars

Soft Touch:

→ Cotton Candy-like Soft Texture (Particle Size ≤3μm)

→ Buttery-like Smoothness, No Powdery Feel

Taste Matrix:

→ First Taste: Bursting with Rock Sugar Sweetness

→ Middle Taste: Blooming with Seaweed Fragrance

→ Finish: Long-Lasting Milky Sweetness

💎 Health Benefits Analysis

Heart and Brain Health:

→ Tea polyphenol content ≥210mg/g

→ Enhances cerebral blood vessel elasticity

Anti-aging and Repair:

→ EGCG active substances enhance cell vitality

→ Free radical scavenging efficiency increased by 62%

Gastrointestinal Nourishment:

→ Soft texture protects the gastric mucosa

→ Promotes a balance of beneficial bacteria

🍃 Ancient Production Process

Steaming Technique: Precise temperature control at 98℃ using a pine wood steamer

Stone Grinding Technique: 60 hours of grinding using a Jingshan purple stone mill

Aroma Acquisition Technique: Three-year aging in ceramic jars with bamboo charcoal

Supervision System: Quality control throughout the process by intangible cultural heritage inheritors

A culmination of a thousand-year-old Jingshan tea lineage, every gram is a treasure to be passed down through generations.

Let this soft, sweet tea nourish your body, mind, and spirit.