🌱【Blooming Organic Tea Pearls】High Mountain EU Certified Organic Tea Pearls | Blooms when exposed to water, 3x more durable | Bean aroma concentrated, rich as soup | 2025 Spring Harvest

💎 When tea meets craftsmanship, it transforms into jade pearls.

Imagine: dried tea leaves, as firm as jade beads, slowly unfold in hot water, like blossoms, releasing their long-condensed essence. This is more than just tea; it's a feast for the eyes and palate.

✨ Five core advantages redefine the standard of fine tea:

[Beauty of Condensation | Double the Flavor]
Each tea bead is hand-rolled by master craftsmen, locking in the tea's essence. Upon contact with water, they gradually unfold, slowly releasing flavor, resulting in a richer, more robust tea infusion with over three times the brewing time.

[Rhythm of the Mountains | Pure Origin]
Grown in high-altitude tea gardens over 1,300 meters above sea level, they are nourished by year-round clouds and mist, tempered by the temperature swings of day and night. EU organic certified, pesticide-free, and additive-free, every sip exudes the natural flavor of the mountains.

[Convenient Way | Drink at Your Will]
No complicated teaware or brewing techniques required. Just add a few tea beads, add hot water, and in 30 seconds, you'll have a pot of delicious tea. Enjoy quality tea anytime, anywhere, whether at work, on the go, or at home.

[The Soul of Bean Fragrance | Rich and Refreshing Sweetness]
The unique tea bead brewing process perfectly captures the classic aroma of roasted beans and the sweetness of chestnuts. The tea is rich and smooth, blending freshness with sweetness for a lingering aftertaste.

[The Joy of Blooming | A Visual Indulgence]
Watching the dark green beads swirl and unfold in the cup, gracefully blooming like a ballerina, is a healing ritual in itself.

👃👅 Sensory Journey:
Dry Tea: Verdant and mellow, with a delicate bean aroma
First Brew: Intense aroma, bright yellow tea
Taste: Rich and refreshing, with a quick sweetness
Aftertaste: A lingering fragrance on the lips and teeth, with a lingering aftertaste

🏔️ Quality Assurance:
• Origin: Southern Zhejiang High Mountain Organic Tea Garden
• Altitude: 1,300 meters+
• Certification: EU Organic
• Craftsmanship: Traditional rolling and beading, low-temperature slow baking

💡 Brewing Instructions:
[Cup Brewing] 3g tea beads + 200ml/85°C hot water, wait 1 minute
[Kung Fu Brewing] 5g tea beads + 150ml water, instant brew, can be used for up to 7 infusions
[Cold Brewing] 5g tea beads + 500ml cold water, refrigerate for 6 hours

🎁 Perfect for:
Busy but quality-conscious individuals
Health-conscious individuals
Tea lovers seeking novel experiences
A great gift for friends and family

🌟 Special Note:
First harvest in Spring 2025
Each can is individually numbered and certified organic
Recommended water temperature: 85-90°C (125-160°F); avoid steeping for extended periods